Cafe & Hangout

Today’s soups: Ancho-Cinnamon Spiced Sweet Potato Purée AND Gumbo!

Today’s sandwich: Prosciutto, Provolone & Roasted Red Peppers w/ olive-caper aioli and arugula.

Today’s soups: Curried Corn & Coconut Bisque AND Hoppin’ John Stew – black-eyed peas, bacon, ham, carrot & celery.

Happy Gillis will be closed Saturday and Sunday for the holiday, see you on Tuesday the 27th! Happy Holidays!

Today’s sando: The Drunk Devil – Deviled ham, @Boulevard_Beer cheese, green olives grilled on semolina white bread.

Today’s soups: Cheddar Ale (featuring @Boulevard_Beer Pale Ale) AND Roasted Mushroom-Leek.

Today’s sandwich: roasted butternut squash, ricotta & onion-walnut tapenade on toasted ciabatta roll.

Today’s soups: Cheddar Ale (featuring @Boulevard_Beer Pale Ale) AND Spanish chicken stew w/ olives & scallion.

Today’s sandwich: roasted butternut squash, ricotta & onion-walnut tapenade on toasted ciabatta roll.

Today’s soups: Caldo de Pollo – Spanish chicken stew w/ red peppers, kale & potato AND Cauliflower-White Bean w/ basil.

Today’s soups: Butternut Squash-Apple Bisque w/ winter spiced barley AND Potato-White Bean Stew w/ kale.

Today’s sandwich: The Lill’s Panini – ham, goat cheese, thinly sliced apple grilled on semolina white.

Today’s soups: Butternut Squash-Apple Bisque w/ winter spiced barley AND Potato-White Bean Stew w/ kale.

Today’s sando: the GBCB (gillis bacon cheeseburger) – meatloaf, bacon, cheddar, ketchup & mustard relish grilled on semolina white.

Today’s soups: Butternut Squash-Apple Bisque w/ winter spiced barley AND Potato-White Bean Stew w/ kale.

Today’s soups: Curried Parsnip w/ pita croutons AND Irish Broth – hearty veggie stew thickened w/ oats.

Today’s sando: Chicken Bánh Mi – Vietnamese style chicken sandwich w/ marinated veggies and hot chiles.